A romatic, juicy and sweet: there are few places in Italy quite as well suited to lemon production as the Sorrento coast, a true delicacy among Italian citrus fruits, widely used in haute cuisine a
The symbol of rebirth of the Italian fresh produce industry and representative fruit of spring will be the star of the "Strawberry Days", a series of initiatives to be held from 7 to 13 May in holi
Increasing awareness and the presence of the pear on the foreign markets to promote its consumption and achieve good prices for producers are the main aims of OI Pera - Organismo Interprofessional
Macfrut is strengthening its cooperation with Colombia, one of the major fruit and vegetable producing countries in Latin America.
In 2017, leading Italian packaging company INFIA celebrates 70 years since its founding. During these seven decades INFIA has achieved a level of great prestige within the industry.
Thanks to their special weighing system, the brand new MHP5000 multi-belt scales, unveiled by TopControl at Interpoma 2016, can produce packages of pre-set weights.
Modi apple - the red apple with a unique modern taste and eco-friendly thanks to its rustic tree with an innate resistance to the main pathogens that reduces to a bare minimum human intervention in
The Italian kiwi sector is showing a commitment to quality and a partnership of its leading forces in order to conquer Asian markets. This is why the Origine Group was formed, uniting nine of the
Zespri Italia is set to expand its production capacity, partly as a result of the current kiwi season. “This year a pilot project has been set up to plant 200 new hectares of the sweeter green var
For the next few years, Granfrutta Zani will invest in the Dori variety of the yellow pulp kiwi. “In early October we took part in the first Dori International Day in Latina to launch this new pro