Spain’s distribution sector differs markedly from that of other EU countries, where large chains control over 90% of agri-food retail sales. In Spain, distribution is much more balanced.
Throughout the three-day fair, CMR received a large number of visitors at its stand, including growers, customers, partners and various service providers, with whom collaboration agreements were co
The cold snap that hit Spain in the first weeks of January has hurt production and will see prices rise, reports national newspaper El País.
Spain’s imports of fresh fruit and vegetables rose 15% in volume, to 2.3 million tons, and 22% in value, to €1.93 billion, from January to October compared to the same period the previous year.
Spain’s exports of fresh fruit and vegetables in the first eight months of this year were down 4.1% in volume but up 4.4% in value on the same period last year.
Spain’s raspberry crop is expected to be 13.1% higher this year, relative to 2015, reaching 19,000 tons, while that of strawberries
Artichokes are not just a winter vegetable, they can now be eaten year-round in Spain, the country’s artichoke association, Alcachofa de España, wants to remind consumers.
Spanish exports of fresh fruit and vegetables for January to October 2015 were up 7% in volume and 14% in value relative to the same period in 2014 – reaching 10 million tons and €9.47 billion – ac
Argentina, Brazil, China, Japan, India, Peru, Thailand and the United States are among the markets Spain’s fresh produce sector is actively exploring for new export opportunities.
Spanish exports of fruit and vegetables for January to September this year were up 8% in volume (to 9.2 million tons) and 14% in value (to €8.6 billion) compared to the same period last year, accor