The Indu Business Line
Rijk Zwaan has teamed up with Indian trading company IG International to introduce Sweet Palermo® to the Indian market. The sweet pointed peppers in four different colours are a good […]
Mon 20/03/2023 by Richard Wilkinson
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Thanks to the plant’s specific low-temperature resistance, the bright red variety delivers top yields and quality even this year. Galiano, Top Seeds International’s pepper variety recommended for medium-late transplanting, has […]
Tue 06/04/2021 by Richard Wilkinson
Photo: Z&Y Fruit Company
Israel remains the largest capsicum exporter to Russia.
Mon 08/03/2021 by Richard Wilkinson
Photo: Rijk Zwann
For the second year in a row, Spanish consumers have awarded Sweet Palermo, the dulce Italiano of Rijk Zwaan, with the ‘Taste of the Year’ seal of approval. After putting […]
Wed 13/01/2021 by Richard Wilkinson
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A trial to introduce a full IPM programme to a sweet pepper crop in the Caribbean is showing promising results, reports Luis Espinoza, Biobest Manager for Latin American countries.
Fri 27/03/2020 by Richard Wilkinson
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Chain partners have reacted enthusiastically to the new Sweet Palermo® colours. Orange and chocolate-coloured variants are now available in addition to red and yellow ones within Rijk Zwaan’s brand of […]
Mon 06/05/2019 by Richard Wilkinson
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European Union: Europe imports 19% less pepper from abroad than it did ten years ago. Intra-European imports have grown by 36% in the same period. Spain: It is the largest […]
Wed 24/04/2019 by Richard Wilkinson
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On Friday 22nd February, Top Seeds Iberian unveiled its line of California peppers, with valued varieties such as the red Arnon and Arrod, as well as the yellow Rommem and […]
Wed 27/02/2019 by Richard Wilkinson
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The town of Dalías (Almería) celebrated the Three Days of Early Pepper between 21-23 November, with an attendance of 600 farmers on each day of the event. The event is […]
Wed 28/11/2018 by Richard Wilkinson
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Murcia’s pepper production has grown steadily over several decades, with production expanding from 20,000 tons in the 1970s to over 176,000 tons today. Much of this growth is thanks to […]
Thu 08/11/2018 by Richard Wilkinson