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Commonly known as the “MBerry”, the Miracle Berry is today cultivated by Sen Yuh Farms in Taiwan, processed and exported for its medical, probiotic & culinary properties. They are for […]
Thu 25/04/2019 by Richard Wilkinson
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On March 20, berry specialist Driscoll’s has sued California Berry Cultivars (CBC) and its co-founder Douglas Shaw for alleged patent infringement and conversion of its proprietary strawberry varieties. This case […]
Thu 28/03/2019 by Richard Wilkinson
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A sales strategy that includes working closely with Retailers Category Managers CIV – Consorzio Italiano Vivaisti [Italian Growers Consortium] in San Giuseppe di Comacchio (Ferrara) – will attend the next […]
Tue 26/03/2019 by Richard Wilkinson
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In the past five years, strawberry consumption in Italy has slumped by around 3,000 tons, due mainly to consumer dissatisfaction. According to a study by Agroter’s Fruit and Vegetables Monitor, […]
Thu 21/03/2019 by Richard Wilkinson
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Spain’s strawberry production area increased by 3.5% in 2018, from 5,890 hectares to 6,095. The country’s 2017/18 campaign ended with a production of 280,300 tons, 8% less than twelve months […]
Mon 18/03/2019 by Richard Wilkinson
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From Fruit Logistica in Berlin to the 2019 Global Berry Congress (www.berrycongress.com), to be held in Rotterdam 25 – 27 March. CIV [Consorzio Italiano Vivaisti di San Giuseppe di Comacchio […]
Thu 28/02/2019 by Richard Wilkinson
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2019 is the year in which BerryWorld® celebrates 25 years in the soft fruit industry. Established in 1994, as a UK berry marketing desk, BerryWorld® has been pivotal in growing […]
Wed 13/02/2019 by Richard Wilkinson
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Following the signing of an export agreement with China in 2017, with Argentinian company Berries Del Sol sent its first pallets of blueberries to the Far Eastern giant on November […]
Tue 27/11/2018 by Richard Wilkinson
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A new University of California strawberry cultivar, UC9, is harvested in Prunevale, California. The goal of the breeding program is to develop new, commercially useful varieties of strawberry plants that […]
Mon 26/11/2018 by Richard Wilkinson
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Chile is experiencing a bumper blueberry harvest this year, but, nevertheless, expects to see a drop in exports next campaign. The high temperatures in the north of the country have […]
Mon 29/10/2018 by Richard Wilkinson
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Thanks to gene-editing technology, the groundcherry could soon become a mass-produced fruit. The small tart fruit, similar in appearance to a tomato, was not previously considered suitable for industrial production, […]
Mon 15/10/2018 by Richard Wilkinson
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This month we celebrate one year of the presentation of the blueberry brand “The Berry That Cares”(TBTC) and Camposol is very satisfied with its introduction in the market. The intense […]
Wed 10/10/2018 by Richard Wilkinson
