General rise in Spanish 2019 citrus crop

Spain’s 2018-19 citrus crop registered an increase in volumes across the board. According to data published by the Ministry of Agriculture, as of January 2019 estimates, satsumas saw the largest rise (+32.3%), followed by lemons (+17.6%), tangerines (+15%), clementines (+14.8%), orange (+11.2%), tangerine hybrids (+10.7%), and grapefruit (+3.9%).