Camposeven, forty years feeding the world
Antonio Garcia, manager of Camposeven, together with a colleague at Organic Food Iberia
For over 40 years, this family business has strived to maintain its commitment to protecting the future and respecting the environment in Campo de Cartagena, Murcia. “Ours is a model form of agriculture for the world, with modern facilities and cultivation techniques that save water and inputs,” said manager Adolfo García in an interview with La Opinion de Murcia. Camposeven implements biodynamic agriculture, respecting the appropriate times for planting, ripening and harvesting. Too often in the organic market, farmers producing the highest quality food have to sell it for less than the production costs. But the Murcia region is a unique success story in Europe.
