New test to obtain the perfect avocado

New test to obtain the perfect avocado
Researchers at Cranfield University have come up with a new technique for measuring the ripeness of avocados. It is hoped that besides satisfying consumer demand for ready-to-eat fruit, this method […]
Wed 20/05/2020 by Richard Wilkinson

DiMuto Joins International Pineapple Organization (IPO) as Trade Technology Partner

DiMuto Joins International Pineapple Organization (IPO) as Trade Technology Partner
DiMuto, a tech-based trade solutions platform, is now the official Trade Technology Partner for International Pineapple Organization, a global trade organization. The new partnership will see DiMuto providing support to IPO members to digitalize their produce and supply chains while strengthening the IPO’s presence in Southeast Asia.
Tue 05/05/2020 by Richard Wilkinson

Improving fruit shelf life with newly developed sticker

Improving fruit shelf life with newly developed sticker
StixFresh is advancing the fresh food sector with its latest innovation, a 100% natural and safe sticker that can be applied to a large variety of produce, such as apples, […]
Wed 15/04/2020 by Richard Wilkinson

Solynta turns to technology in potato industry

Solynta turns to technology in potato industry
Solynta has succeeded in developing Hybrid True Potato Seeds (HTPS), a milestone for which the company has taken out a new US patent. HTPS require only 25 grams, rather than […]
Tue 14/04/2020 by Richard Wilkinson

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