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This year’s food trends lead to the produce department of Frieda’s Specialty. From the clean-eating movement to a more vegetable-centric menu, this American company promises a great vegetable revolution in […]
Thu 07/04/2016 by Richard Wilkinson
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There are many ways to use the fresh fruit and vegetables you buy but don’t eat soon enough. To avoid waste, you can stew them or make jams, ice cream […]
Tue 05/04/2016 by Richard Wilkinson
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The number of domestic certified organic operations in the United States rose almost 12% between 2014 and 2015. This represents the highest growth rate since 2008 and an increase of […]
Tue 05/04/2016 by Richard Wilkinson
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Scientists say they have found potential new tools to control green and blue molds in citrus, especially for fruit destined for high added value organic markets or export markets with zero residue tolerance. In […]
Tue 29/03/2016 by Julie Butler
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“Currently, the organic fruits and vegetables grown in Spain are exported and are not seen much on the home market,” explains ProNatura CEO, Lionel Wolberg. “We want to help the […]
Tue 22/03/2016 by Richard Wilkinson
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Helping promote organic farming among family growers in Central America is the aim behind a 3-year agreement between Sustainable Harvest International and the Robinson Fresh organics brand, Tomorrow’s Organics. In […]
Thu 10/03/2016 by Richard Wilkinson
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Organic sales have seen a constant increase over the last few years. According to MarketsandMarkets research, the global organic fruit and vegetable trade will reach around $62.97 billion by 2020. Last […]
Tue 08/03/2016 by Richard Wilkinson
Huertos Collipulli
Huertos Collipulli is a grouping of six associated fruit producers in southern Chile. Total production includes 300ha of blueberries, 100ha of apples and 50ha of cherries. Recently, the group received […]
Wed 24/02/2016 by Richard Wilkinson
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Dhafer Rashed Mohamed Al Qasemi, director of planning and development at the Abu Dhabi Farmer’s Services Center (ADFSC) explains the transformations in Abu Dhabi’s agriculture. Around 10 years ago, government […]
Tue 23/02/2016 by Richard Wilkinson
