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Nielsen: 81% of Chinese consumers believe that their financial situation is better than five years ago. At the same time, 84% consumers think their financial situation is comfortable and they […]
Thu 25/04/2019 by Richard Wilkinson
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Throughout 2018, China’s Consumer Trend Index stabilized at a high level. As of the third quarter of 2018, China’s average consumption trend index stood at 113 points, the same as […]
Thu 20/12/2018 by Richard Wilkinson
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Research shows that the location of fresh fruit and vegetables in a shop can affect their sales. The researchers collected data from January 2012 to July 2017 to examine sales […]
Tue 30/10/2018 by Richard Wilkinson
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More than 50 million tons of fruit and vegetables grown across Europe are discarded each year. This is the finding of a recent study by researchers at the University of […]
Mon 24/09/2018 by Richard Wilkinson
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Russian consumers have been following world trends, increasing the consumption of fresh produces, purchasing ready-to-eat vegetables and toughening the quality and food safety standards. During last 3 years, the area […]
Mon 20/08/2018 by Richard Wilkinson
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According to the first results of the Kantar panel in 2017, the volumes of fresh fruit purchased by French households (8.51 tons per 100 households) were up very slightly compared […]
Mon 12/03/2018 by Richard Wilkinson
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Thanks to its large and rapidly expanding middle class, rising disposable incomes and shifting consumption patterns toward higher-value agricultural commodities, India offers promising export growth prospects. It has one of […]
Tue 31/01/2017 by Richard Wilkinson
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Plant proteins, turmeric and meal kits feature high among the important food trends expected to be seen in Canada in 2017. Based on its own data and input from experts, Canada’s […]
Wed 28/12/2016 by Richard Wilkinson
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In apricots, reports Roberto Bonalumi, produce manager for the Italian retail chain Crai, the trend has been towards brightly coloured varieties with the classic red tone, that are also full […]
Tue 20/12/2016 by Richard Wilkinson
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More than a third of the European Union population aged 15 or over did not eat fruit and vegetables on a daily basis in 2014. And less than 15% consumed […]
Wed 19/10/2016 by Richard Wilkinson
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For Rewe, the customer is the key factor when looking at the range. The customers and their needs should be the focal point. However, Rewe observes that needs change and […]
Wed 14/09/2016 by Richard Wilkinson
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The recent wave of consumer interest and demand for health and wellness products has been great for the fresh produce business in the United States. However, winning in produce requires […]
Tue 12/07/2016 by Julie Butler