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“Currently, the organic fruits and vegetables grown in Spain are exported and are not seen much on the home market,” explains ProNatura CEO, Lionel Wolberg. “We want to help the […]
Tue 22/03/2016 by Richard Wilkinson
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Compac, a New Zealand-based world leader in post-harvest integrated solutions and services to the fresh produce industry, last month announced the official opening of its European headquarters in Valencia, Spain. With more […]
Wed 16/03/2016 by Richard Wilkinson
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Spain’s main cherry production, processing and marketing companies – representing about 70% of Spanish cherry production – have formed a new association. The ‘Mesa sectorial de la Cereza’ (a sector […]
Tue 15/03/2016 by Richard Wilkinson
http://www.frutasmontosa.com/en/
With roughly 30,000 tons traded annually, Frutas Montosa continues to lead the Spanish avocado and mango market thanks to its real-time adaptation to market demands and ongoing innovation in fresh […]
Fri 11/03/2016 by Richard Wilkinson
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The leading cooperative from Alicante has set its next target on further developing the production and marketing of stone fruit, tropical fruit and aromatic herbs. Surinver sells 79,000 tons of produce […]
Tue 01/03/2016 by Richard Wilkinson
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Rovira Agrícola is a 2nd generation family business with over 30 years’ experience, mainly specialising in top-quality yellow onions, cultivated in the Valencia area and La Mancha. In addition to […]
Mon 29/02/2016 by Richard Wilkinson
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Tany Nature, a leading agro-industrial group specialising in stone fruit, sold 40,000 in 2015 from its own orchards – 2,800 ha located in south-west Spain (Extremadura and Andalusia), south-eastern Portugal and […]
Fri 26/02/2016 by Richard Wilkinson
Navarro Darder
Located 20 kilometres from Valencia, the Navarro Darder onion company supplies several different types, making up an annual total of 25 million kilos. Navarro Darder is mainly focused on international […]
Fri 26/02/2016 by Richard Wilkinson
