FACUA
A study by Spanish consumer association Facua has found that of the 1,000 food items affected by the VAT reduction, 43.8% have seen an increase in their price in supermarkets. […]
Wed 14/06/2023 by Richard Wilkinson
ROGER CASTELLON/ AECOC
Last week, the 25th AECOC Congress of Fruits and Vegetables, held at the Palacio de Congresos de Valencia, gathered together more than 600 producers, distributors and associations of the sector. […]
Tue 13/06/2023 by Richard Wilkinson
Asprocan
ASPROCAN, the Association of Canary Islands Banana Producers, has rolled out a new research project “Plátano de Canarias y los Retos 2030”, which aims to provide practical solutions to producers […]
Thu 08/06/2023 by Richard Wilkinson
Mercamadrid
Spain’s fruit and vegetable imports in the first quarter were up 17% year-on-year in the first quarter to around one million tons, with the volume from non-EU countries rising by […]
Thu 08/06/2023 by Richard Wilkinson
Ecovalia
Ecovalia has launched a new EducaBio programme aimed at raising awareness of its green leaf label for healthy and organic products. Educational centres from all over Spain will be participating […]
Tue 06/06/2023 by Ecovalia
Organic Food Iberia
The leading Spanish and international trade fair for organic products on the Iberian Peninsula, Organic Food Iberia, will take place on 7th and 8th June 2023 at the IFEMA expo centre in Madrid.
Mon 05/06/2023 by Richard Wilkinson
Eurofresh Distribution
Following on from the development of Fast Pack for apples, a new robotised version of Fast Pack for stone fruit was presented at the Fruit Attraction expo. “Automated box filling represents a great step […]
Fri 02/06/2023 by Pierre Escodo
Cricket
Campo de Lorca has reinforced its business values in the face of the uncertainties generated by drought and increased costs.
Fri 02/06/2023 by Pierre Escodo
PreVar
Flavour and sustainability improvements are the top two criteria for both retailers and consumers.
Fri 02/06/2023 by Pierre Escodo