© Vilmorín-Mikado
Europe’s Mediterranean breeders continue to combine colours, flavours and textures to offer a whole world to discover while always seeking to return to the traditional taste of the field tomato.
Sun 30/10/2022 by Gabriele Orsi
Don Victorio/Adobe Stock
New technology holds promise of making perishables shipping more transparent and efficient but in the meantime, freight rates are continuing to climb
Sun 30/10/2022 by Julie Butler
GLOBALG.A.P.
Kristian Moeller took the opportunity to tell us about the latest improvements to his company's certifications with the new version 6 and sustainability strategy.
Sat 29/10/2022 by Pierre Escodo
Eurostat
The inexorable decline of orange consumption in the EU is likely to be accelerated by lower imports from South Africa due to new pre-cooling requirements.
Sat 29/10/2022 by Richard Wilkinson
Grupolucas
The Murcian company founded by Manuel Lucas González in 1970 is now an international player with a catalogue of over 20 types of vegetables. The firm guarantees environmental responsibility by investing in the latest […]
Fri 28/10/2022 by Amanda Cardinal
Zerya
The Zerya® brand aims to develop production systems that guarantee a quality final product without pesticide residues and ensure that all active matter found from analyses is below 0.01 ppm. How is this achieved? Committees carry out a technical study […]
Thu 27/10/2022 by Amanda Cardinal
Réussir Fruits & Légumes
The cost of land for winter farming in Spain became more expensive in 2021 compared to a year earlier. This is the finding of the latest MAP Land Price Survey. […]
Thu 27/10/2022 by Richard Wilkinson
Wikimedia Commons/ Francisco25
Based in San Javier, Murcia, El Dulze is a family business, founded by José Ángel Sánchez, dedicated to the cultivation and packaging of fresh vegetables. Its range of lettuces includes […]
Wed 26/10/2022 by Amanda Cardinal
Fresh Up your Life!/CSO Centro Servizi Ortofrutticoli
With over 1,000 tons of table grapes imported every year, Italy is the leading European supplier of grapes to the UAE. Among the different varieties, seedless grapes are gaining the […]
Wed 26/10/2022 by Richard Wilkinson
Bicanski/Pixnio
Output is growing in the lucrative global kiwi market, particularly during the export window to the Northern Hemisphere.
Tue 25/10/2022 by Richard Wilkinson
Coopaman
Coopaman’s efforts to constantly meet consumer demands and needs have prompted the launch of an innovative packaging model for black garlic under the Pedroñete brand. The garlic is marketed in 85g tubs of peeled […]
Tue 25/10/2022 by Gloria Zorrilla
